Is Gateway® Robust Rye Bread 16 Oz. Loaf GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.


Ingredients
Unbleached Enriched Wheat Flour (Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Wheat Gluten, Soybean Oil (Non-hydrogenated), High Fructose Corn Syrup, Salt, Caraway Seed, Dough Conditioners (Monoglycerides, Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, Azodicarbonamide), Calcium Propionate (To Prevent Spoilage), Soy Flour, Soy Lecithin


