Is Gay Lea Lactose-Free & Gluten-Free Real Coconut Whipped Topping, 6.5 Oz. Gluten Free?
Description
Light, airy whipped topping with pronounced coconut flavor and a smooth, creamy mouthfeel. Commonly spooned or piped onto pies, cakes, fruit and hot beverages, it holds soft peaks for decorative use. Reviewers praise its flavor and texture while noting occasional variability in intensity and stability across different batches and occasions.
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Description
Light, airy whipped topping with pronounced coconut flavor and a smooth, creamy mouthfeel. Commonly spooned or piped onto pies, cakes, fruit and hot beverages, it holds soft peaks for decorative use. Reviewers praise its flavor and texture while noting occasional variability in intensity and stability across different batches and occasions.
Ingredients
Coconut Cream, Water, Glucose Syrup, Sugar, Contains Less Than 2% Of The Following: Mono And Diglycerides, Cellulose Gel, Carrageenan, Cellulose Gum, Xanthan Gum, Nitrous Oxide (Propellant)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.