Yes! The manufacturer claims that this product is gluten free.

Is GeeFree Gluten Free Franks In A Blanket (Frozen - 1 Unit) Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Frozen handheld snack featuring savory, mildly smoky flavor and a contrast of tender interior with a crisp, golden exterior after baking. Commonly served warm as an appetizer, party finger food, or quick snack. Reviewers note convenient preparation and kid appeal, while occasionally citing uneven heating and variable pastry crispness issues.

Ingredients

Uncured Beef Franks (No Nitrates Or Nitrites Added (Except For That Naturally Occurring In Celery Juice Powder And Sea Salt)), : Beef, Water, Contains Less Than 2% Of The Following: Allspice, Celery Juice Powder, Evaporated Cane Syrup, Garlic Powder, Ginger, Honey, Lactic Acid Starter Culture (Not From Dairy), Mustard, Nutmeg, Onion Powder, Paprika, Sea Salt, Pastry Dough: Potato Starch, Butter (Sweet Cream, Natural Flavorings), Eggs, Expeller Pressed Canola Oil, Sugar, Flaxseed Meal, Whey Protein Concentrate, Baking Powder, Salt, Baking Soda, Xanthan Gum, Inulin (Chickory Root), Guar Gum, Citric Acid, Annatto

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.