Is Genius Gluten Free 4 Triple Chocolate Fudgy Brownies Vegan?

No. This product is not vegan as it lists 3 ingredients that derive from animals and 11 ingredients that could could derive from animals depending on the source.

Description

Dense, fudgy bars deliver pronounced chocolate intensity with a moist, slightly chewy texture; reviewers commonly note consistent richness and indulgent mouthfeel, occasional comments about sweetness level, and usefulness as a quick dessert, snack, or party offering — convenient for sharing, portioning, or pairing with coffee or ice cream at casual gatherings.

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Why it's not vegan

milk
whole milk powder
egg
xanthan gum
polyglycerol esters of fatty acids
vegetable glycerol
humectant
+7 more

milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Dark Chocolate (18%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring], Sugar, Egg , Water, Butter ( Milk ), Margarine [Vegetable Oils (Palm, Palm Kernel, Rapeseed), Water, Emulsifier (Mono-and Diglycerides of Fatty Acids), Natural Flavouring], Milk Chocolate (5%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring], White Chocolate (5%) [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring], Rice Flour, Humectant (Vegetable Glycerol), Cocoa Powder, Starches (Potato, Tapioca), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Potassium Hydroxide, Raising Agents (Disodium Phosphates, Potassium Hydrogen Carbonate), Stabilisers (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.