Is Genoa salami Pescatarian?

Description

Robust, tangy and savory flavor with a slightly chewy, firm texture, often sliced thin for sandwiches, antipasti, or charcuterie boards. Reviewers commonly note consistent seasoning and good value, while some report variable slice thickness or occasional greasiness; also popular uses include pizza topping, snack platters, deli-style sandwiches and party trays.