Is GF & DF Essential Golden Butter Cake Low FODMAP?
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Ingredients
CAKE MIX: Gluten Free Flour Blend (Maize Flour, Maize Starch, Rice Flour, Tapioca Starch), Sugar, Palm Oil**, Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Thickeners (Xanthan Gum, Guar Gum), Natural Flavour, Fibre. **SalDoce Fine Foods uses sustainable palm oil under the RSPO programme. This is also certified Identity Preservation to ensure there is no damage to the environment. 6 خليط الكيك: مزيج دقيق خال من الغلوتين (دقيق الذرة ، نشا الذرة ، دقيق الأرز ، نشا التابيوكا) ، سكر ، زيت نخيل *** ، عوامل رفع (جلوكونو دلتا لاكتون ، بيكربونات الصوديوم بيروفوسفات حمض الصوديوم) ، مستحلبات ( بولي جليسيرول إسترات الأحماض الدهنية ، أحادي و ديجليسيريدات الأحماض الدهنية ) مثخنات ( صمغ الزانثان ، صمغ الغوار) ، نكهة طبيعية ، ألياف. $ ** شركة سالدوتشى فاين فودز تستخدم زيت نخيل تحت برنامج .RSPO هذا أيضًا معتمد لضمان عدم الإساءة للبيئة . STORAGE
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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