Is Gherkin Vegan Dill + Mayo Soy Free?

No. This product is not soy free as it lists 3 ingredients that contain soy.

Why it's not soy free

  • hulled soya beans
  • soya
  • soya milk

hulled soya beans

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

Rapeseed Oil, Extra Virgin Rapeseed Oil, Aquafaba (cooked Chickpea Water, Antioxidant: Ascorbic Acid), Soya Milk (water, Hulled Soya Beans), Pickled Gherkins (7%) (gherkins, Water, Spirit Vinegar, Glucose-fructose Syrup, Dill, Mustard Seeds, Red Peppers, Onion, Salt, Sugar, Natural Flavouring), Mustard (water, Spirit Vinegar, Mustard Seeds, Salt, Spices, Flavourings), Cider Vinegar, Sugar, Spirit Vinegar, Dill (1%), Salt, Xanthan Gum, Guar Gum. Contains Soya, Mustard.

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About this product

Condiment · Spreadable

Flavor
SavorySaltyHerbaceousRich
Texture
Creamy
Commonly used for
SandwichDippingSaladGarnishing