Is Giant chocolate sponge cake fingers Vegetarian?

Ingredients

Sugar, Vegetable Oil (Palm, Rapeseed), Eggs, Cake Concentrate (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Modified Starch, Vegetarian Whey Powder (Milk), Raising Agents (E450, E500), Wheat Gluten, Salt, Stabilisers (E466, E412, E415), Preservatives (E202, E282), Emulsifier (E481), Whole Egg Powder), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Icing Sugar (Sugar, Potato Starch), Fat Reduced Cocoa Powder (4%), Humectant (E422), Emulsifiers (E475, E471, E570), Preservatives (E330, E202). For allergens including cereals containing gluten see ingredients in bold.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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