Is Giant Eagle Bakery Strawberry Swirl Cheesecake Gluten Free?

Ingredients

CREAM CHEESE (MILK, CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, SOUR DRESSING (WATER, SOYBEAN OIL, SKIM MILK, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, WHEY, SODIUM PHOSPHATE, LOCUST BEAN GUM, CARRAGEENAN, SALT, NATURAL FLAVOR, POTASSIUM SORBATE TO PRESERVE FRESHNESS, CULTURES), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, SODIUM BENZOATE TO PRESERVE FRESHNESS, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE BETA CAROTENE FOR COLOR), WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, EGGS, STRAWBERRIES, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILK, MODIFIED CORNSTARCH, CORN SYRUP, SOYBEAN OIL, CORNSTARCH, PALM OIL, GRAHAM FLOUR, MODIFIED CELLULOSE, HONEY, BROWN SUGAR, MOLASSES, NATURAL FLAVOR, SALT, SOY LECITHIN, BAKING SODA, CITRIC ACID, CARROT JUICE FOR COLOR, CURRANT JUICE FOR COLOR, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, XANTHAN GUM, SODIUM BENZOATE TO PRESERVE FRESHNESS, POTASSIUM SORBATE TO PRESERVE FRESHNESS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Giant Eagle Bakery Strawberry Swirl Cheesecake is available at 1 retailer

About this product

Unknown · Slice, Whole