Is giant tiger dill pickle coins Gluten Free?


Ingredients
dill pickles (fresh cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate [preservative], spices, garlic, mustard seed, turmeric, polysorbate 80), batter mix (water, wheat flour, modified corn starch, yellow corn flour, salt, baking powder, vegetable oil [canola and/or sunflower], [anti-dusting agent], guar gum), breading (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], distilled vinegar, sea salt, leavening [sodium bicarbonate], yeast), contains: wheat, mustard,
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.