Is GINGER MISO ORANGE & SEA SALT DRESSING, ORANGE, GINER, MISO & SEAS SALT Gluten Free?
Description
Bright citrus notes combine with savory umami and a mild saline finish in a smooth, slightly viscous dressing that coats evenly. Commonly used to dress salads, grain bowls, roasted vegetables, or as a marinade and dipping sauce, it adds lively acidity and balanced depth without overpowering other components or proteins.
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Description
Bright citrus notes combine with savory umami and a mild saline finish in a smooth, slightly viscous dressing that coats evenly. Commonly used to dress salads, grain bowls, roasted vegetables, or as a marinade and dipping sauce, it adds lively acidity and balanced depth without overpowering other components or proteins.
Ingredients
Water, Expeller Pressed Canola Oil, Sugar, Distilled Vinegar, Orange Juice Concentrate, Ginger Puree, Organic Miso (Organic Soybeans, Organic Cultured Rice Koji [Organic Rice, Koji Spores {Aspergillus Oryzae}], Sea Salt, Water), Sea Salt, Sesame Oil, Garlic Puree (Garlic, Water), Xanthan Gum, Dried Egg, Paprika (Color), Black Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.