Is Gino D'Acampo Gianduia Ice Cream GERD Friendly?
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Ingredients
Water, Reconstituted Skimmed Milk, Gianduia Syrup (11%) [Water, Sugar, Glucose Syrup, Cocoa Powder (12%), Coconut Oil, Skimmed Milk Powder, Hazelnut Paste (2%), Fat Reduced Cocoa Powder (2%) Gelling Agent Pectins), Emulsifier (Mono- and Diglycerides of Fatty Acids)], Sugar, Glucose Syrup, Coconut Oil, Hazelnut Paste (5%), Whey Powder (Milk), Dextrose, Cocoa Powder (4%), Cream (Milk), Chopped Hazelnuts, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Carob Bean Gum, Carrageenan) .
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