Is Girard's® Greek Feta Vinaigrette 12 fl. oz. Bottle Dairy Free?

Description
This Greek style vinaigrette offers tangy, savory flavor with a creamy, pourable texture. Commonly used to dress salads, vegetables, sandwiches, and as a dip or marinade, reviewers note robust, pronounced flavor and smooth consistency; opinions vary on intensity, with some finding it bold while others praise its versatility and appeal.

Description
This Greek style vinaigrette offers tangy, savory flavor with a creamy, pourable texture. Commonly used to dress salads, vegetables, sandwiches, and as a dip or marinade, reviewers note robust, pronounced flavor and smooth consistency; opinions vary on intensity, with some finding it bold while others praise its versatility and appeal.
Ingredients
Canola And Soybean Oil, Water, White Wine Vinegar, Pepperoncini Pepper, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Sugar, Extra Virgin Olive Oil, Salt, Mustard Seed, Dried Garlic, Spice, Xanthan Gum, Potassium Sorbate Added To Maintain Freshness, Calcium Disodium Edta Added To Protect Flavor, Canola And Soybean Oil, Calcium Disodium Edta Added To Protect Flavor
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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