Is Glazed Banana Pie Vegetarian?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Contains Less Than 2% Of The Following: Food Starch-modified, Banana Flakes, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Mono-&diglycerides, Polysorbate 60), Corn Starch, Salt, Sodium Propionate (To Protect Freshness), Natural & Artificial Flavors, Wheat Flour, Malted Barley Flour, Titanium Dioxide (As Color), Dextrose, Sodium Benzoate To Protect Freshness, Glucono Delta Lactone, Xanthan Gum, Sodium Stearoyl Lactylate, Calcium Carbonate, Sodium Alginate, Corn Syrup Solids, Citric Acid, Yellow 5, Yellow 6, Agar-agar, Maltodextrin, Potassium Sorbate (To Protect Freshness), Corn Syrup, Polysorbate 80, Glycerin, Wheat Starch, Mono-& Diglycerides, Caramel Color, Sorbitan Monosterate

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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