Is Glazed Banana Pie Vegan?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Contains Less Than 2% Of The Following: Food Starch-modified, Banana Flakes, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Mono-&diglycerides, Polysorbate 60), Corn Starch, Salt, Sodium Propionate (To Protect Freshness), Natural & Artificial Flavors, Wheat Flour, Malted Barley Flour, Titanium Dioxide (As Color), Dextrose, Sodium Benzoate To Protect Freshness, Glucono Delta Lactone, Xanthan Gum, Sodium Stearoyl Lactylate, Calcium Carbonate, Sodium Alginate, Corn Syrup Solids, Citric Acid, Yellow 5, Yellow 6, Agar-agar, Maltodextrin, Potassium Sorbate (To Protect Freshness), Corn Syrup, Polysorbate 80, Glycerin, Wheat Starch, Mono-& Diglycerides, Caramel Color, Sorbitan Monosterate

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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