Is Global Healing Certified Organic Pure Plant Protein Vanilla Gluten Free?
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Ingredients
Organic Protein Blend: Organic Pea Protein, Organic Pumpkin Protein, Organic Hemp Protein, Organic Sacha Inchi Protein, Organic Watermelon Protein, Organic Flavor & Enhancement Blend: Organic Vanilla Extract, Organic Mct Coconut Powder, Organic Monk Fruit Extract, Organic Chamomile (pollen), Ormus Supercharged Minerals (orbitally Rearranged Monatomic Minerals For Energetic & Vibrational Potency), Digestive Enzyme Blend: Amylase, Protease With Dppiv, Lipase, Papain, Hemicellulase, Serrapeptase, Invertase, Nattokinase, Alpha-galactosidase, Catalase, Pectinase, Bromelain, Glucoamylase, Glucose Oxidase, Lactase, Cellulase, Phytase, Maltase, Beta-glucanase, Xylanase, Advanced Probiotic With Prebiotic Blend (9 Billion Cfu): Bacillus Coagulans, Bacillus Subtilis (de111�), Lactobacillus Paracasei, Saccharomyces Boulardii, Lactococcus Lactis, Lactobacillus Plantarum, Lactobacillus Acidophilus, Lactobacillus Casei, Streptococcus Thermophilus, Bifidobacterium Animalis Lactis, Lactobacillus Brevis, Lactobacillus Gasseri, Lactobacillus Bulgaricus, Lactobacillus Delbrueckii, Bacillus Coagulans (lactospore�), Lactobacillus Fermentum, Lactobacillus Reuteri, Bifidobacterium Longum, Bifidobacterium Bifidum, Lactobacillus Rhamnosus, Lactobacillus Salivarius, Bifidobacterium Breve, Bifidobacterium Lactis, Preforpro� Bacteriophage Prebiotic Blend (myoviridae (lho1), Siphoviridae (ll5), Myoviridae (t4d), Myoviridae (ll112)). Contains: Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.