Is Glory Foods Honey Carrots, Southern Style, Seasoned Vegetarian?
Description
Sweet, glazed carrot slices with a soft, fork-tender texture and a noticeable seasoned glaze; commonly served warm as a side for holiday meals, weeknight dinners, or potlucks. Reviewers frequently note pleasant sweetness and convenience, citing consistent tenderness while occasionally mentioning variable syrup consistency or seasoning intensity and simple reheating convenience.
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Description
Sweet, glazed carrot slices with a soft, fork-tender texture and a noticeable seasoned glaze; commonly served warm as a side for holiday meals, weeknight dinners, or potlucks. Reviewers frequently note pleasant sweetness and convenience, citing consistent tenderness while occasionally mentioning variable syrup consistency or seasoning intensity and simple reheating convenience.
Ingredients
Carrots, Water, Sugar, Less Than 2% Of: Butter (Cream, Salt), Buttermilk, Butterfat, Beta Carotene (Used For Color), Citric Acid, Ethanol, Glycerin, Maltodextrin, Modified Food Starch, Natural Flavors, Non-Fat Dry Milk, Sodium Citrate, Tocopherol (Used As An Antioxidant), Triacetin.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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