Is GLUTEN FREE 7 GRAIN BREAD, 7 GRAIN Dairy Free?

Description
Gluten Free 7 Grain Bread 7 Grain is a versatile and nutritious option for those following a gluten-free diet. Made by Franz, a trusted brand, this bread is certified by the Gluten-Free Organization, ensuring its quality and safety. It is made with whole and ancient grains, providing a wholesome and satisfying eating experience. The bread is produced in a dedicated gluten-free facility using gluten-free ingredients, making it suitable for individuals with various dietary restrictions. Free from wheat, dairy, soy, and nuts, this bread offers a real food option for those with specific dietary needs. While no information is available about what people say about the product, its quality and commitment to gluten-free standards make it a reliable choice.

Description
Gluten Free 7 Grain Bread 7 Grain is a versatile and nutritious option for those following a gluten-free diet. Made by Franz, a trusted brand, this bread is certified by the Gluten-Free Organization, ensuring its quality and safety. It is made with whole and ancient grains, providing a wholesome and satisfying eating experience. The bread is produced in a dedicated gluten-free facility using gluten-free ingredients, making it suitable for individuals with various dietary restrictions. Free from wheat, dairy, soy, and nuts, this bread offers a real food option for those with specific dietary needs. While no information is available about what people say about the product, its quality and commitment to gluten-free standards make it a reliable choice.
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEEDS, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, EXTRA VIRGIN OLIVE OIL, MOLASSES, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Good Affordable GF Bread
Got it at Costco. Only 1gr added sugar! Variety of GF flours in it.