Is Gluten Free Arrowroot Animals Crunchy Cookies Alpha-Gal?

Description
Gluten free arrowroot animals crunchy cookies are healthful, natural, and made with organic dehydrated cane juice and gluten-free flour. MI-DEL, a snack manufacturer with a history since 1947, employs new bakery methods to create these delicious cookies. The cookies have a short ingredient list and are made with arrowroot flour. Reviewers love these cookies, describing them as a great replacement for Oreos and ideal for occasional treats. However, some reviewers note that these cookies are not the best version of the cookies. Overall, gluten free arrowroot animals crunchy cookies offer a healthful and tasty option for individuals seeking a gluten-free snack.

Description
Gluten free arrowroot animals crunchy cookies are healthful, natural, and made with organic dehydrated cane juice and gluten-free flour. MI-DEL, a snack manufacturer with a history since 1947, employs new bakery methods to create these delicious cookies. The cookies have a short ingredient list and are made with arrowroot flour. Reviewers love these cookies, describing them as a great replacement for Oreos and ideal for occasional treats. However, some reviewers note that these cookies are not the best version of the cookies. Overall, gluten free arrowroot animals crunchy cookies offer a healthful and tasty option for individuals seeking a gluten-free snack.
Ingredients
Gluten-free Flour (Corn Flour, Soy Flour, Potato Flour, Corn Starch, Rice Flour, Potato Starch, Xanthan Gum), Organic Cane Sugar, Canola Oil, Arrowroot Flour, Butter, Corn Starch, Honey, Natural Flavours, Egg Powder, Soy Lecithin, Baking Soda, Sea Salt, Contains: Egg, Soy, Milk
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


