Is Gluten Free Arrowroot Animals Crunchy Cookies Vegetarian?

Description
Gluten free arrowroot animals crunchy cookies are healthful, natural, and made with organic dehydrated cane juice and gluten-free flour. MI-DEL, a snack manufacturer with a history since 1947, employs new bakery methods to create these delicious cookies. The cookies have a short ingredient list and are made with arrowroot flour. Reviewers love these cookies, describing them as a great replacement for Oreos and ideal for occasional treats. However, some reviewers note that these cookies are not the best version of the cookies. Overall, gluten free arrowroot animals crunchy cookies offer a healthful and tasty option for individuals seeking a gluten-free snack.

Description
Gluten free arrowroot animals crunchy cookies are healthful, natural, and made with organic dehydrated cane juice and gluten-free flour. MI-DEL, a snack manufacturer with a history since 1947, employs new bakery methods to create these delicious cookies. The cookies have a short ingredient list and are made with arrowroot flour. Reviewers love these cookies, describing them as a great replacement for Oreos and ideal for occasional treats. However, some reviewers note that these cookies are not the best version of the cookies. Overall, gluten free arrowroot animals crunchy cookies offer a healthful and tasty option for individuals seeking a gluten-free snack.
Ingredients
Gluten-free Flour (Corn Flour, Soy Flour, Potato Flour, Corn Starch, Rice Flour, Potato Starch, Xanthan Gum), Organic Cane Sugar, Canola Oil, Arrowroot Flour, Butter, Corn Starch, Honey, Natural Flavours, Egg Powder, Soy Lecithin, Baking Soda, Sea Salt, Contains: Egg, Soy, Milk
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


