Is Gluten Free Bakehouse Pumpkin Bread Vegetarian?
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Why it's a maybe for vegetarian
- 1442
1442
Dietitian noteAmmonium phosphatides come from ammonia and phosphoylated fatty acids. They may be derived from plant or animal fats depending on the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Water, Modified Starches (1412, 1442), Maize Starch, Rice Flour, Vegetable Oil, Pumpkin Powder (3%), Linseed, Vinegar, Raising Agents (575, Sodium Bicarbonate), Soy Flour, Sugar, Wholemeal Maize Flour, Iodised Salt, Thickeners (464, Xanthan Gum, Guar Gum), Rice Bran, Nutmeg. Contains: Soy. May Contain: Sesame Seeds.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
This product may or may not be vegan as it lists 3 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf