Is Gluten Free Bar, Dark Chocolate, Nuts & Sea Salt (Case) Gluten Free?
Description
Rich, slightly bitter notes combine with crunchy and chewy textures to create a balanced sweet and salty profile, commonly eaten as a portable snack, dessert substitute, or post workout bite. Reviewers often cite satisfying texture and consistent flavor, with some occasional remarks concerning small portion size or firm packaging overall.
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Description
Rich, slightly bitter notes combine with crunchy and chewy textures to create a balanced sweet and salty profile, commonly eaten as a portable snack, dessert substitute, or post workout bite. Reviewers often cite satisfying texture and consistent flavor, with some occasional remarks concerning small portion size or firm packaging overall.
Ingredients
MIXED NUTS (ALMONDS, PEANUTS, WALNUTS), CHICORY ROOT FIBRE, HONEY, PALM KERNEL OIL, SUGAR, CRISP RICE, COCOA POWDER, NON GMO GLUCOSE, SEA SALT, SOY LECITHIN, MILK POWDER, VANILLA EXTRACT. CONTAINS STATEMENT: PEANUTS, ALMONDS, WALNUTS, MILK AND SOY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.