Is Gluten-Free Brown Butter, Chocolate Chip Cookies Soy Free?

No. This product is not soy free as it lists 1 ingredient that contains soy.

Why it's not soy free

  • soy lecithin

soy lecithin

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

ETHEL'S GLUTEN-FREE FLOUR BLEND (BROWN RICE FLOUR, GLUTEN-FREE OAT FLOUR, OAT FIBER, XANTHAN GUM), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN OR SUNFLOWER LECITHIN, VANILLA), BUTTER (SWEET CREAM SALT), PALM OIL, BROWN CANE SUGAR, CANE SUGAR, EGGS, MOLASSES, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, EXTRACTIVES OF VANILLA BEANS), SALT, BAKING SODA. (RSPO CERTIFIED)

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About this product

Cookie · Whole

Flavor
ButteryChocolateyVanillaSweet
Texture
ChewyCrunchy
Commonly used for
SnackingOn The Go