Is GLUTEN FREE DELICIOUS CINNAMON & RAISIN 100% PLANT BASED + EGG FREE BREAD, CINNAMON & RAISIN Dairy Free?
Description
Warm, spiced sweetness and subtle fruity notes provide a comforting flavor; the loaf offers a tender, slightly dense crumb with moist, chewy pockets. Commonly sliced and toasted, it pairs well with spreads, makes French toast, or complements breakfast and snacks. Reviewers often cite consistent flavor and good toasting performance overall.
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Description
Warm, spiced sweetness and subtle fruity notes provide a comforting flavor; the loaf offers a tender, slightly dense crumb with moist, chewy pockets. Commonly sliced and toasted, it pairs well with spreads, makes French toast, or complements breakfast and snacks. Reviewers often cite consistent flavor and good toasting performance overall.
Ingredients
Water, Gluten Free Flour Blend (Modified Tapioca Starch, Potato Starch, Whole Brown Rice Flour, Whole Sorghum Flour, Corn Starch), Raisins, Sunflower Oil, Dextrose, Cane Sugar, Psyllium, Yeast, Pea Fibre, Modified Cellulose, Salt, Rice Bran, Cultured Cane Sugar, Cinnamon, Cellulose Gum, - Made In A Facility That Also Produces Products With Eggs
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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