Is Gluten Free Pumpkin Bar, 3.8 oz GERD Friendly?

No. This product is not GERD friendly free as it lists 6 ingredients that contain GERD friendly and 4 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • rbgh-free cream cheese
  • pasteurized cream
  • citric acid
  • rbgh-free butter pasteurized cream
  • cheese culture
  • cream
  • pasteurized milk
  • milk
  • rbgh-free milk
  • rbgh-free cream cheese pasteurized milk

rbgh-free cream cheese

Dietitian note

High-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.

Note by Team Spoonful, Clinical nutrition experts

+6 more in the app

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Ingredients

rbgh-free cream cheese pasteurized milk and cream, cheese culture, salt, stabilizer (carob bean and or xanthan gum and or guar gum), pumpkin, egg, cane sugar, flour blend brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, sweet rice flour, guar gum, rice bran, rbgh-free butter pasteurized cream, natural flavoring, dark brown sugar, expeller pressed canola oil, honey, rbgh-free milk, light brown sugar, maple syrup, vanilla bean paste, vanilla extract, aluminum-free baking powder sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, cinnamon, nutmeg, ginger, citric acid, 'designates a non-gmo ingredient

Check Gluten Free Pumpkin Bar, 3.8 oz against your own diets in the app.

Where to buy

Gluten Free Pumpkin Bar, 3.8 oz is available at 1 retailer

Whole Foods

About this product

Snack · Bar

Flavor
SpicySweetVanilla
Texture
DenseSoftCreamy
Commonly used for
SnackingBreakfastOn The Go