Is Gluten free sea salt flavoured corn and rice crackers, Good Thins Gluten Free?
Description
Light, crisp corn and rice crackers seasoned with sea salt offer a clean, mildly salty flavor and delicate crunch. Commonly used for solo snacking or paired with dips, spreads, and cheeses, reviewers praise consistent texture and flavor while noting occasional breakage in the bag and uneven salt distribution across batches.
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Description
Light, crisp corn and rice crackers seasoned with sea salt offer a clean, mildly salty flavor and delicate crunch. Commonly used for solo snacking or paired with dips, spreads, and cheeses, reviewers praise consistent texture and flavor while noting occasional breakage in the bag and uneven salt distribution across batches.
Ingredients
CORN FLOUR, RICE FLOUR, VEGETABLE OIL, SEA SALT. MAY CONTAIN TREENUTS, SESAME, SOY, MUSTARD.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.