Is Gluten-Free Soft Multigrain Bread Wheat Free?
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

Ingredients
Water, Potato Starch, Brown Rice Flour, Tapioca Starch, Sunflower, Canola Oil, Sugar, Egg White Powder, Corn Starch, Cellulose, Sunflower Seeds, Flax Seeds, Non-hydrogenated Shortening (Palm Fruit, Canola), Psyllium Fibre, Quinoa Flour, Teff Flour, Quinoa, Yeast, Modified Cellulose, Flax Meal, Salt, Molasses, Cultured Corn Syrup Solids, Maltodextrin, Citric Acid, Vitamin And Mineral Blend (Thiamine, Riboflavin, Niacin, Folic Acid, Iron), Enzymes
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About this product
Bread · Loaf
Flavor
Neutral
Texture
Soft
Commonly used for
BreakfastSandwichSnacking


