Is GLUTEN FREE SORGHUM, QUINOA & BROWN RICE, CHIPOTLE GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
PEARLED AND CRACKED WHITE SORGHUM, PARBOILED BROWN RICE, RED QUINOA, CHIPOTLE SEASONING (SUNFLOWER OIL POWDER [SUNFLOWER OIL (WITH NATURAL TOCOPHEROLS), MODIFIED FOOD STARCH, MALTODEXTRIN, SILICON DIOXIDE TO REDUCE CAKING], MALTODEXTRIN, PEPPERS* (CHIPOTLE GREEN BELL), SALT, TOMATO POWDER, ONION POWDER, GARLIC POWDER, CONTAINS 2% OR LESS OF: SUGAR, CUMIN*, PAPRIKA EXTRACT, NATURAL SMOKE FLAVOR).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Grain · Dried, Pouch