Is Gluten-Free Teriyaki Sauce GERD Friendly?
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Ingredients
TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), WATER, ORGANIC SUGAR, HONEY, SAKE (WATER, RICE, SALT), CIDER VINEGAR, GARLIC PUREE, RICE VINEGAR, GINGER PUREE, PLUM CONCENTRATE, TORULA YEAST, CANOLA OIL, SPICES, ARROWROOT, XANTHAN GUM.
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