Is Gluten Free White Sandwich Bread, 20 oz Vegetarian?

Description
Soft, mildly sweet flavor with a tender, fine crumb that toasts evenly and browns quickly. Slices are supple for sandwiches and paninis, often praised for fresh texture out of the bag, though some reviewers note light crumbliness and occasional fragility when layered thickly, also used for grilled cheese, French toast.

Description
Soft, mildly sweet flavor with a tender, fine crumb that toasts evenly and browns quickly. Slices are supple for sandwiches and paninis, often praised for fresh texture out of the bag, though some reviewers note light crumbliness and occasional fragility when layered thickly, also used for grilled cheese, French toast.
Ingredients
Water, Modified Tapioca Starch Cornstarch, Potato Starch, Brown Rice Flour, Sunflower Seed Oil, Psyllium Husk, Dextrose, Cane Sugar, Yeast, Buckwheat Flour, Distilled White Vinegar, Pea Fiber, Modified Cellulose, Sea Salt, Powdered Egg Whites, Rice Bran, Cultured Cane Sugar, Cellulose Gum.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


