Is GLUTINO, GLUTEN FREE CRACKERS, CHEDDAR, CHEDDAR Alpha-Gal?
Description
Glutino gluten-free cheddar crackers are a crispy and flavorful snack option. Made by Glutino, these crackers are gluten-free and come in a cheddar flavor. People particularly enjoy the taste of these cheddar crackers and appreciate their gluten-free nature. Some individuals find the crackers to be brittle in texture. Overall, Glutino gluten-free cheddar crackers offer a tasty gluten-free snacking option for those who enjoy a crispy cheddar flavor.
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Description
Glutino gluten-free cheddar crackers are a crispy and flavorful snack option. Made by Glutino, these crackers are gluten-free and come in a cheddar flavor. People particularly enjoy the taste of these cheddar crackers and appreciate their gluten-free nature. Some individuals find the crackers to be brittle in texture. Overall, Glutino gluten-free cheddar crackers offer a tasty gluten-free snacking option for those who enjoy a crispy cheddar flavor.
Ingredients
corn starch, white rice flour, organic palm oil, modified corn starch, cheese preparation (mix of gouda, cheddar and camembert cheese powder (milk, salt, starter cultures, rennet, annatto and beta-carotene for colour, cheese cultures), sodium citrate, salt), eggs, sunflower lecithin, natural flavor, dextrose, sugar, salt, guar gum, sodium bicarbonate, ammonium bicarbonate
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.