Is Gnocchi di Patate Dairy Free?
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Ingredients
70% Kartoffelpüree (Wasser, 16% Kartoffelflocken [99% Kartoffeln, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Kurkuma]), 22% _Weizenmehl_, Kartoffelstärke, Speisesalz, Reismehl, Säureregulator: Milchsäure; Konservierungsstoff: Kaliumsorbat; färbendes Lebensmittel: Konzentrat aus Saflor und Zitrone
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.