Is Go Ahead! Fruit Slices Alpha-Gal?

Description
Fruity, sweet-tart flavor with a soft, slightly chewy texture; reviewers describe it as convenient and portable for snacking. Commonly eaten as an on-the-go treat, lunchbox addition, or quick sweet bite. Customers praise consistent taste and portioning, while some note it can be too sweet or prefer a firmer texture overall.

Description
Fruity, sweet-tart flavor with a soft, slightly chewy texture; reviewers describe it as convenient and portable for snacking. Commonly eaten as an on-the-go treat, lunchbox addition, or quick sweet bite. Customers praise consistent taste and portioning, while some note it can be too sweet or prefer a firmer texture overall.
Ingredients
Wheat Flour, Dried Grapes (27%) (Sultanas and Currants in varying proportions), Forest Fruit Flavour Filling (9%) [Bulking Agent (Maltitol Syrup), Humectant (Glycerine), Wheat Bran, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Blackberry Puree Concentrate (0.04%), Redcurrant Puree Concentrate (0.04%), Firming Agent (Calcium Lactate), Raspberry Puree Concentrate (0.01%), Strawberry Puree Concentrate (0.01%), Natural Flavouring], Vegetable Oil (Sunflower), Sugar, Dietary Fibre (Inulin), Maltodextrin, Rice Flour, Milk Solids, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate), Natural Flavourings (contains Milk), Glucose Syrup, Dried Skimmed Milk, Salt. Contains Wheat, Milk, including cereals containing Gluten. May also contain Nuts, Sesame Seeds.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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