Is Goat Cheese And Roasted Tomato Ravioli GERD Friendly?
Why it's not GERD friendly
- parmesan cheese
- goat cheese
- ricotta cheese
- cheese cultures
- mozzarella cheese
- citric acid
- milk
- black pepper
- cultured pasteurized goat's milk
- pasteurized milk
- +4 more
parmesan cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+10 more in the app
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Ingredients
FILLING (ROASTED TOMATO [TOMATO, SEA SALT, CITRIC ACID], RICOTTA CHEESE [PASTEURIZED WHOLE MILK, VINEGAR, SALT], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], GOAT CHEESE [CULTURED PASTEURIZED GOAT'S MILK, SALT, ENZYME], BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], VEGETABLE FIBERS [CELLULOSE, PSYLLIUM], SEA SALT, BASIL, BLACK PEPPER), PASTA (DURUM WHEAT FLOUR, WATER, EGGS, SPINACH POWDER, BASIL, SEA SALT). CONTAINS WHEAT, EGGS, AND MILK. PROCESSED IN A FACILITY THAT PROCESSES TREE NUTS, SOY, FISH, AND SHELLFISH.
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Often paired with GERD Friendly
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About this product
Pasta · Piece


