Is Goats Cheese & Caramelised Onion Tarta Low FODMAP?
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Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caramelised Onions (18%) [Onions, Muscovado Sugar, Balsamic Vinegar [Red Wine Vinegar, Concentrated Grape Must], Unsalted Butter (Milk), Rapeseed Oil, Water, Cornflour, Salt, Black Pepper]. Whole Milk, Single Cream (Milk), Soignon Goat's Cheese (Goat's Milk) (10 %), Unsalted Butter (Milk) (7%), Free Range Egg, Palm Oil, Goat's Cheese (Goat's Milk) (4%), Extra Mature Cheddar Cheese (Milk), Rapeseed Oil, Cornflour, Dextrose, Salt, Parsley, Stabiliser (Methyl Cellulose), Emulsifier (Mono - and Diglycerides of Fatty Acids), White Pepper. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. NO ARTIFICIAL COLOURS OR FLAVOURS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.