Is Golden Brown Franks In A Blanket Vegetarian?

Ingredients

CALCIUM, IRON, POTASSIUM, BEEF & PORK FRANK (BEEF, PORK, WATER, SALT, CONTAINS LESS THAN 2% SORBITOL, FLAVORING, PAPRIKA, GARLIC POWDER, POTASSIUM LACTATE, SODIUM DIACETATE, HICKORY SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, FRACTIONATED PALM OIL, WATER, SALT, EMULSIFIER BLEND [SUNFLOWER LECITHIN, DISTILLED MONOGLYCERIDES), BUTTER FLAVOR, CITRIC ACID, MIXED TOCOPHEROLS (ANTIOXIDANT]. VITAMIN A PALMITATE, BETA-CAROTENE (COLOR]), BUTTER (PASTEURIZED CREAM), EGGS, SALT. CONTAINS: WHEAT, MILK, EGG.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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