Is Golden Dragon Teriyaki Gluten Free?
Description
Savory-sweet teriyaki sauce with a glossy, slightly viscous texture that coats proteins and vegetables evenly; commonly used as a glaze, stir-fry sauce, marinade, or dipping condiment for rice, noodles, and grilled items. Customer reviews frequently note convenient versatility and consistent flavor among users, while some cite excessive sweetness or saltiness.
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Description
Savory-sweet teriyaki sauce with a glossy, slightly viscous texture that coats proteins and vegetables evenly; commonly used as a glaze, stir-fry sauce, marinade, or dipping condiment for rice, noodles, and grilled items. Customer reviews frequently note convenient versatility and consistent flavor among users, while some cite excessive sweetness or saltiness.
Ingredients
Water, Sugar, Soy Sauce (water, Fermented Soybeans, Wheat And Salt, Modified Corn Starch, Vinegar, Caramel Colour, Ginger, Cooking Liquor (alcohol), Spices, Xanthan Gum, Sodium Benzoate. Contains Soy, Wheat. May Contain Shellfish And Sulphites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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