Is GOLDEN ROASTED TURKEY WITH POTATOES, CARROTS AND CELERY IN A CREAMY HERB SAUCE, GOLDEN ROASTED TURKEY Vegan?

Ingredients

CREAMY HERB SAUCE (WATER, MILK, CREAM, MODIFIED CORN STARCH, VEGETABLES [CARROT, ONION, CELERY], CONTAINS 2% OR LESS: WHEY PROTEIN CONCENTRATE, SALT, SPICES, BROWN SUGAR, YEAST EXTRACT, CHIVES, FLAVOR, SUGAR, GUAR GUM, CARAMEL COLOR, POTATO FLOUR, AND XANTHAN GUM), DICED POTATOES (POTATOES, VEGETABLE OIL [CANOLA AND/OR SOYBEAN], DEXTROSE, AND SODIUM ACID PYROPHOSPHATE [TO PROMOTE COLOR RETENTION]), FULLY COOKED SLICED TURKEY MEDALLIONS (TURKEY TENDERLOINS, WATER, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, FLAVORING [AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, TURKEY FLAVOR, SALT, TURKEY STOCK, FLAVOR, PARTIALLY HYDROGENATED SOYBEAN OIL], SUNFLOWER OIL, FLAVOR, SODIUM PHOSPHATE, CARRAGEENAN, SALT, POTASSIUM CHLORIDE, NATURAL FLAVORING), DICED CARROTS AND CELERY, SHREDDED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR).

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Frozen Meal · Frozen