Is Golden Wok Diana Chan's Vegetable Dumplings GERD Friendly?
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Vegetables (53%) [cabbage, Carrot, Onion, Water Chestnut, Chives, Spring Onion], Pastry (35%) [wheat Flour, Water, Vital Wheat Gluten, Salt], Tapioca Starch, Shitake Mushroom (2%), Vermicelli, Soy Sauce [soybean, Wheat Flour], Shallots, Rice Wine [wheat], Canola Oil, Sesame Oil, Salt, Mushroom Stock [natural Vegetable Flavours, Flavour Enhancers (627,631)]. Garlic, Pepper. Contains: Gluten (wheat), Soy, And Sesame. May Contain Peanuts, Tree Nuts, Egg, Milk, Lupin, Fish And Shellfish.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Frozen