Is Goldfish GERD Friendly?
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Ingredients
Enriched wheat flour, Cheddar cheese (milk, bacterial culture, salt, enzymes, annatto), Vegetable oil (soybean, canola and/or sunflower), seasoning (whey, corn flour, cheddar cheese, enzyme modified cheddar cheese, maltodextrin, autolyzed yeast, yeast extract, onion powder, garlic powder, spices [contains celery], citric acid, paprika extract, lactic acid, calcium lactate, natural flavours, butter oil, silicon dioxide), Salt, Sugar, Yeast, Autolyzed yeast extract, Ammonium bicarbonate, Monocalcium phosphate, Baking soda.
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