Is Good Culture Cottage Cheese Vegetarian?
Description
Shoppers report a mild tangy flavor and creamy, smooth texture with small, soft curds; commonly eaten straight, stirred with fruit, spread on toast, folded into salads, or used in dips and baking. Reviews often praise freshness and consistency, noting convenience of single-serve packaging and some occasional comments about higher price.
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Description
Shoppers report a mild tangy flavor and creamy, smooth texture with small, soft curds; commonly eaten straight, stirred with fruit, spread on toast, folded into salads, or used in dips and baking. Reviews often praise freshness and consistency, noting convenience of single-serve packaging and some occasional comments about higher price.
Ingredients
Organic Skim Milk, Organic Whole Milk, Organic Cream, Sea Salt, Lactase Enzyme, Live And Active Cultures. Contains Pasteurized Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.