Is Good Good Sweet Raspberry Jam, 12 Oz. Gluten Free?
Description
Bright raspberry flavor with balanced sweetness and noticeable fruitiness; a smooth, slightly chunky texture with small fruit pieces that spreads easily. Commonly used on toast, biscuits, pastries, in yogurt, or as a filling or glaze. Shoppers often mention pleasing consistency and versatility for breakfasts, desserts, and snacks throughout the day.
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Description
Bright raspberry flavor with balanced sweetness and noticeable fruitiness; a smooth, slightly chunky texture with small fruit pieces that spreads easily. Commonly used on toast, biscuits, pastries, in yogurt, or as a filling or glaze. Shoppers often mention pleasing consistency and versatility for breakfasts, desserts, and snacks throughout the day.
Ingredients
Raspberry (50%), Water, Sweetener (Erythritol, Stevia extract), Gelling agent (pectins), preservatives (potassium sorbate).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.