No. This product is not Alpha-Gal friendly as it lists 10 ingredients that do not comply.

Is GOURMET RISOTTO WITH PORTOBELLO MUSHROOMS IN A CREAMY PARMESAN SAUCE, PORTOBELLO MUSHROOM RISOTTO Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 10 ingredients that do not comply.
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Ingredients

Cooked Rice (Water, Rice), Sauce (Water, Neufchatel Cheese (Milk, !And Cream, Cheese Culture, Salt, Stablizers |(Carob Bean, Guar, Xanthan Gum)), Half And Half (Milk, Cream), Parmesan Cheese (Cultured Partskim Milk, Salt, Enzymes), Onions, Chicken Meat (!Including Chicken Juices), Garlic, Butter (Cream, Salt), Cornstarch, Whey Protein Concentrate, Salt, Onion Juice Concentrate, Romano Cheese From Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Flavorings, Potato Flour, Spice, Flavor, Carrot Powder, Turmeric, Enzymes), Mushrooms, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Fire Roasted Portobello Mushrooms, Parsley

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Where to buy

GOURMET RISOTTO WITH PORTOBELLO MUSHROOMS IN A CREAMY PARMESAN SAUCE, PORTOBELLO MUSHROOM RISOTTO is available at 1 retailer

United Supermarkets

About this product

Rice · Frozen

Flavor
SavoryUmamiSalty
Texture
Creamy
Commonly used for
Meal PrepLunchOn The Go
Alpha-Gal Friendly? GOURMET RISOTTO WITH PORTOBELLO MUSHROOMS IN A CREAMY PARMESAN SAUCE, PORTOBELLO MUSHROOM RISOTTO | Spoonful