Is Gourmet White Bread Wheat Free?
Why it's not wheat free
- wheat flour
- contains less than 2% of each of the following: soybean oil, salt wheat flour, calcium propionate
- salt wheat flour
- wheat
- enriched flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron. Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup Yeast, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt Wheat Flour, Calcium Propionate (a Preservative), Monoglycerides, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And/or High Oleic Canola Oil), Datem, Guar Gum, Enzymes, Ascorbic Acid (dough Conditioner), Soy Lecithin. Contains: Wheat And Soy.
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About this product
Bread · Loaf


