Is Goya Lentils, 16.0 OZ Gluten Free?

Description
Earthy, mildly nutty flavor and a tender yet firm texture that holds shape when simmered; can become creamy if overcooked. Commonly used in soups, stews, salads, pilafs and purees. Customer reviews note consistent quality, even cooking times, reliable packaging and good value, though cooking times may vary between different batches.

Description
Earthy, mildly nutty flavor and a tender yet firm texture that holds shape when simmered; can become creamy if overcooked. Commonly used in soups, stews, salads, pilafs and purees. Customer reviews note consistent quality, even cooking times, reliable packaging and good value, though cooking times may vary between different batches.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Goya Lentils, 16.0 OZ is available at 12 retailers
About this product
Unknown · Dried


