Is Grains Almighty Plant Protein Thin Sliced Bread Wheat Free?

Description
Moderately savory flavor with mild toasty notes, soft thin crumb and a slightly resilient crust that toasts evenly. Commonly used for sandwiches, quick toast, paninis and grilled cheese; reviewers note consistent slice thinness, convenience for portion control, even toasting and occasional tearing when spreading dense toppings and mixed packaging reports.
Why it's not wheat free
- whole wheat flour
- sprouted whole wheat flour
- wheat fermented sourdough
- enriched wheat flour
- wheat gluten
- sprouted wheat
- cultured wheat flour
- wheat
- flour
- malted barley flour
- +1 more
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
+7 more in the app
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Description
Moderately savory flavor with mild toasty notes, soft thin crumb and a slightly resilient crust that toasts evenly. Commonly used for sandwiches, quick toast, paninis and grilled cheese; reviewers note consistent slice thinness, convenience for portion control, even toasting and occasional tearing when spreading dense toppings and mixed packaging reports.
Ingredients
Sprouted whole wheat flour, water, whole wheat flour, enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), sugar, brown and golden flaxseed, whole grain barley, wheat gluten, pea protein isolate, chickpea flour, yeast, wheat fermented sourdough (water, flour, vegetable oil (soybean), salt, molasses, cultured wheat flour, sprouted wheat, sprouted rye, sprouted triticale, grain vinegar, natural flavors, citric acid, soy lecithin. Contains wheat, soy. Made in a bakery that may also use milk, tree nuts.
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Often paired with Wheat Free
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About this product
Bread · Loaf, Slice


