Is Grand truffle assortment Dairy Free?


Ingredients
Semisweet Chocolate (Sugar, Chocolate Liquor Processed With Alkali, Cocoa Butter, Milk Fat, Soy Lecithin - An Emulsifier, Vanillin - An Artificial Flavor, Natural Flavors), Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanillin - An Artificial Flavor), Chocolate Fudge (Sugar, Water, Corn Syrup, Cream Solids, Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean, Palm), Chocolate Liquor, Cocoa, Invert Sugar, Contains 2% Or Less Of Salt, (Potassium Sorbate), Soy Lecithin, Artificial Flavor), Water, Corn Syrup, Butter (Pasteurized Cream, Salt), Natural Flavors, May Contain The Following, Red 475 (Fractionated Coconut Oil, Soy Lecithin, Fd&c Red 40 Alum, Lakes), Green 473 (Hydrogenated Vegetable Oil, Lecithin, Fd&c Alum, Lakes Yellow 5, Fd&c Alum, Lakes Blue 1), Blue 474 (Fractionated Coconut Oil, Blue 1 Lakes, Soy Lecithin), Pink Paste Color 428 (Sugar, Propylene Glycol, Glycerin, Red 3), Orange 472 (Hydrogenated Vegetable Oil, Alum, Lakes Yellow 6, Lecithin)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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