Is Grandma Wild's Triple Chocolate Chip Biscuits, Triple Chocolate Chip Vegan?
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Ingredients
WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SUGAR & CANE MOLASSES, VEGETABLE OIL (PALM, RAPESEED, WATER, SALT, NATURAL FLAVOURING), PLAIN CHOCOLATE CHIPS & CHUNKS (10%) (SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN; NATURAL FLAVOURING), CONDENSED MILK (MILK; SUGAR), EGGS, SUGARCANE SYRUP, COCOA POWDER (2.5%) (ACIDITY REGULATOR POTASSIUM CARBONATE); MILK CHOCOLATE CHUNKS (2%) (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSIFIER: SOYA LECITHIN; NATURAL VANILLA FLAVOURING), RAISING AGENTS: DISODIUM DIPHOSPHATE, SODIUM BICARBONATE. PLAIN CHOCOLATE CHIPS & CHUNKS CONTAIN: COCOA SOLIDS 39% MINIMUM. MILK CHOCOLATE CHIPS CONTAIN: COCOA SOLIDS 30% MINIMUM, MILK SOLIDS 23% MINIMUM.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.