Is Grandma Wild's Triple Chocolate Chip Biscuits, Triple Chocolate Chip Dairy Free?

Ingredients

WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SUGAR & CANE MOLASSES, VEGETABLE OIL (PALM, RAPESEED, WATER, SALT, NATURAL FLAVOURING), PLAIN CHOCOLATE CHIPS & CHUNKS (10%) (SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN; NATURAL FLAVOURING), CONDENSED MILK (MILK; SUGAR), EGGS, SUGARCANE SYRUP, COCOA POWDER (2.5%) (ACIDITY REGULATOR POTASSIUM CARBONATE); MILK CHOCOLATE CHUNKS (2%) (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSIFIER: SOYA LECITHIN; NATURAL VANILLA FLAVOURING), RAISING AGENTS: DISODIUM DIPHOSPHATE, SODIUM BICARBONATE. PLAIN CHOCOLATE CHIPS & CHUNKS CONTAIN: COCOA SOLIDS 39% MINIMUM. MILK CHOCOLATE CHIPS CONTAIN: COCOA SOLIDS 30% MINIMUM, MILK SOLIDS 23% MINIMUM.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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