Is Grandma Wild's Triple Chocolate Chip Biscuits Vegan?
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Ingredients
Enriched Wheat Flour (wheat Flour (with Calcium, Iron, Niacin, Thiamine) Nicotinamide, Iron, Thiamine, Riboflavin, Folic Acid), Vegetable Oil (palm, Rapeseed, Water, Salt, Natural Flavoring), Sugars (sugar, Brown Sugar (cane Molasses), Partially Inverted Sugar Syrup), Dark Chocolate Chips (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring), Sweetened Condensed Milk (milk, Sugar), Egg, Cocoa Powder (acidity Regulator: Potassium Carbonate), Dark Chocolate Chunks (sugar, Cocoa Mass; Cocoa Butter; Emulsifier: Lecithins (soya); Natural Vanilla Flavoring), Milk Chocolate Chunks (sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (milk), Skimmed Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring), Leavening (disodium Diphosphate, Sodium Bicarbonate). Dark Chocolate Chunks & Chips Contains Cocoa Solids 42% Minimum Milk Chocolate Chunks Contains Cocoa Solids 30% Minimum, Milk Solids 23% Minimum. Contains Wheat, Milk, Egg and Soya. It may also contain traces of Tree Nuts.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.